Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vickys cashew yogurt, gf df ef sf vegan. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vickys Cashew Yogurt, GF DF EF SF Vegan is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Vickys Cashew Yogurt, GF DF EF SF Vegan is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have vickys cashew yogurt, gf df ef sf vegan using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vickys Cashew Yogurt, GF DF EF SF Vegan:

1. Make ready 200 grams unsalted cashew nuts
2. Make ready 400 grams canned strawberries in juice/syrup, drained but juice reserved
3. Take 1 banana

Steps to make Vickys Cashew Yogurt, GF DF EF SF Vegan:

1. Soak the cashews in warm water to soften for 2 hours, then drain and rinse
2. Put into a blender with the drained fruit, 150mls of the juice from the can and the banana
3. Blitz for a good 5 minutes until the nuts are pureed as smooth as possible
4. Put into a lidded container in the fridge and chill for 2 hours before eating, this will let the yogurt thicken a little more
5. Makes around 750ml yogurt. If you find it too thick for your taste after chilling add the rest of the reserved fruit juice or any other juice you have on hand
6. Try using peaches, pineapple, mango, raspberries, apricots, pears or your favourite combo!
7. You can use fresh fruit if you like, I prefer canned for this as the fruit juice is included but basically you just need around 160g of fruit
8. Servings based on 125g per person

So that’s going to wrap it up with this special food vickys cashew yogurt, gf df ef sf vegan recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!