Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vickys orange-honeyed sweet potatoes, gluten, dairy, soy & egg-free. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vickys Orange-Honeyed Sweet Potatoes, Gluten, Dairy, Soy & Egg-Free is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Vickys Orange-Honeyed Sweet Potatoes, Gluten, Dairy, Soy & Egg-Free is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook vickys orange-honeyed sweet potatoes, gluten, dairy, soy & egg-free using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Orange-Honeyed Sweet Potatoes, Gluten, Dairy, Soy & Egg-Free:

1. Get 3 medium sized sweet potatoes
2. Make ready 2 tbsp sunflower spread
3. Take 3 tbsp honey or agave nectar
4. Prepare grated zest of a whole orange
5. Make ready 2 tbsp orange juice

Instructions to make Vickys Orange-Honeyed Sweet Potatoes, Gluten, Dairy, Soy & Egg-Free:

1. Peel the sweet potatoes and slice them thinly
2. Melt the sunflower spread / butter in a frying pan and add the sweet potato slices
3. Cover and cook for around 8 minutes over a medium heat, turning a few times during cooking until slightly golden. You may need to do this in 2 batches
4. Mix the honey / agave nectar, orange zest and juice together then pour over the potato slices
5. Turn so both sides are glazed then serve

So that is going to wrap this up with this exceptional food vickys orange-honeyed sweet potatoes, gluten, dairy, soy & egg-free recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!