Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, microwaved really easy chicken tenders stuffed with mentaiko. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have microwaved really easy chicken tenders stuffed with mentaiko using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko:

1. Take 4 Chicken tenders
2. Make ready 2 small Mentaiko (salt-cured spicy pollack or cod roe)
3. Make ready 1 tbsp Cooking sake

Instructions to make Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko:

1. Bash the chicken tenders flat with the back of a knife. If there are any sinews, cut or remove them gently with your knife.
2. Sprinkle the flattened chicken with cooking sake.
3. Take the mentaiko out of their sacs and spread on the chicken.
4. Wrap up with plastic wrap. Place the rolled chicken on a plate, and microwave for 3 and a half minutes.
5. Cut into easy-to-eat pieces with a knife, and they're done! I recommend dipping them in ponzu sauce.

So that’s going to wrap it up for this special food microwaved really easy chicken tenders stuffed with mentaiko recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!