Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, eggplant basil mozzarella parmesan. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Eggplant Basil Mozzarella Parmesan is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Eggplant Basil Mozzarella Parmesan is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have eggplant basil mozzarella parmesan using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant Basil Mozzarella Parmesan:
- Get Eggplant
- Take Eggs
- Make ready Milk
- Prepare Italian bread crumbs
- Get Extra-virgin olive oil
- Prepare Marinara sauce w/pesto
- Prepare Basil
- Make ready Mozzarella Italian cheese
- Make ready Parmesan cheese
Steps to make Eggplant Basil Mozzarella Parmesan:
- Dry the eggplant by putting paper towel on a plate - cutting eggplant 1/8 inch -stack on top put more paper towels & sit on it for 20 minutes or as long as you have
- Beat eggs with milk and place breadcrumbs in a different bowl do the business with the egg plants from the egg to crumb
- Preheat oven 350°
- Heat olive oil medium-high fry eggplant slices until golden brown 1 to 2 minutes per side
- Poor marinara sauce on the bottom of baking dish layer eggplant slices scatter basil and mozzarella repeat repeat repeat whoops did I say repeat
- Bake for 15 minutes and decadent Lee enjoy while licking your fingers
So that’s going to wrap this up with this exceptional food eggplant basil mozzarella parmesan recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
