Steps to Prepare Favorite Zucchinis and patatoes gratin

Zucchinis and patatoes gratin
Zucchinis and patatoes gratin

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, zucchinis and patatoes gratin. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Zucchinis and patatoes gratin is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Zucchinis and patatoes gratin is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have zucchinis and patatoes gratin using 16 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Zucchinis and patatoes gratin:
  1. Make ready 2 large patatoes
  2. Get 2 tbsp olive oil
  3. Get 1 tsp salt
  4. Take 1/2 tsp pepper
  5. Prepare 2 clove garlic (chopped)
  6. Prepare 1 tbsp parsley (finely chopped)
  7. Take 2/3 tsp nutmeg (ground)
  8. Get 2 large zucchinis
  9. Make ready 125 grams grated gruyere cheese
  10. Get 100 ml creme fraiche (or sour cream )
  11. Prepare bechamel sauce
  12. Make ready 2 tbsp flour
  13. Prepare 50 grams butter
  14. Take 1/2 liter milk
  15. Take 1/2 tsp salt
  16. Make ready 1 pinch pepper
Steps to make Zucchinis and patatoes gratin:
  1. peel zucchinis and patatoes
  2. cut them into 1inches cubes
  3. grease a non stick stove with olive oil
  4. heat the oil (30 seconds) and put patatoes for 5 min and add zucchinis
  5. add Garlic, parsley, nutmeg, salt and pepper. Cook about 20 minutes
  6. make the bechamel sauce :
  7. heat the milk in a sauce pan
  8. add salt pepper and butter to melt it
  9. pour slowly the flour and beat firmly in the same time
  10. heat the mix and beat until it becomes creamy. Remove from heat
  11. preheat oven to 190 Celsius degrees
  12. put the vegetables in a 9 inches square baking dish
  13. pour the bechamel sauce on them
  14. Put the grated gruyere cheese all over
  15. Pour creme fraiche (sour cream) to cover the cheese
  16. bake in 170 *C oven until the cheese is beautifully Golden. Eat with meat or fish and enjoy your meal !

So that’s going to wrap it up with this special food zucchinis and patatoes gratin recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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