Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, roasted garlic parmesan brussel sprouts. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Roasted Garlic Parmesan Brussel Sprouts is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Roasted Garlic Parmesan Brussel Sprouts is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook roasted garlic parmesan brussel sprouts using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Roasted Garlic Parmesan Brussel Sprouts:
- Prepare Brussel Sprouts, washed and cut in half length wise
- Prepare minced garlic
- Prepare olive oil
- Take lemon juice
- Get sea salt
- Get ground black pepper
- Get freshly grated parmesan cheese
- Get garlic powder
Steps to make Roasted Garlic Parmesan Brussel Sprouts:
- Preheat oven to 400
- In a large bowl, mix Brussel Sprouts with olive oil, lemon juice, garlic, salt and pepper until well combined.
- Pour onto baking sheet, spreading evenly. Sprinkle garlic powder on top.
- Bake for 15 minutes. Take out and flip over. Sprinkle salt and pepper.
- Bake an additional 10 minutes. Take out and sprinkle parmesan cheese on top. Bake for another 2 minutes, or until they are golden brown.
So that is going to wrap this up for this exceptional food roasted garlic parmesan brussel sprouts recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


