Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, vegan souse. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan Souse is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Vegan Souse is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook vegan souse using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Souse:

1. Get 1 lb green bananas, peeled, boiled, cooled and cut into chuncks
2. Make ready Brine
3. Get 4 cup water
4. Prepare 2 tbsp lemon juice
5. Prepare 1 tbsp chive, chopped
6. Take 1 tbsp celery, chopped
7. Get 1 medium pimento pepper, chopped
8. Prepare 1 small onion, thinly sliced
9. Prepare 1/2 tbsp salt or to taste
10. Take 1/2 tsp black pepper or to taste
11. Prepare 1/2 cup cucumber, sliced
12. Get 1/2 tsp thyme
13. Make ready 1/2 tsp ginger, minced(optional)
14. Get 1/2 medium carrot, thinly sliced
15. Prepare 1 hot pepper/pepper sauce to your level of spiciness

Steps to make Vegan Souse:

1. In a deep dish/bowl, combine the brine ingredients, except the hot pepper, stir. add the bananas and pepper mix well, taste, adjust salt and pepper soak 30 mins before serving
2. NOTE: the longer it soak, the better it taste and the more spicy and salty it'll be, so be cautious when adjusting the taste.
3. To be eaten as it is or with bread

So that’s going to wrap it up with this special food vegan souse recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!