Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chorizo and eggs. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

chorizo and eggs is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. chorizo and eggs is something that I have loved my whole life. They’re nice and they look wonderful.

Scrambled eggs with chorizo served with a stack of hot tortillas and a great salsa is a favorite breakfast throughout Mexico. I am particulalry fond of the Reynaldos Pork Chorizo brand if all you have available is store bought. If you can find the made in house type, might be even better. Chorizo and Eggs - flavorful, spicy, filling and quick and easy Mexican breakfast that can be served in so many ways.

To get started with this particular recipe, we must prepare a few components. You can cook chorizo and eggs using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make chorizo and eggs:

1. Take 6 1/2 oz chorizo (Mexican sausage)
2. Make ready 1/2 onion
3. Take 1 small hot pepper (jalapeño)
4. Take 2 eggs
5. Get 1 dash hot sauce (your choice)
6. Take 1/2 fresh cactus (optional)

The Chorizo will give off a lot of fat so Add in chorizo and stir to combine. Top your chorizo and eggs with grated cheddar cheese and. Top chorizo-and-eggs-and-cheese recipes just for you. Pour the egg mixture over the chorizo in the skillet.

Steps to make chorizo and eggs:

1. get a frying pan. remove chorizo from casing, chop and fry.
2. add all other ingredients including eggs. continue to mix with spatula so the eggs don't fry. scramble until all are firm. use flour or corn tortilla. garnish with cilantro.

Top chorizo-and-eggs-and-cheese recipes just for you. Pour the egg mixture over the chorizo in the skillet. This is a family favorite, a treasured recipe that has been passed down through the generations, straight from Maria's Cocina. My husband makes the best chorizo and eggs. His trick is adding a little vinegar to the chorizo.

So that is going to wrap it up with this exceptional food chorizo and eggs recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!