Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fish rolls. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fish Rolls is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Fish Rolls is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook fish rolls using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fish Rolls:

1. Get For the dough
2. Prepare 2 cups flour
3. Take 4 tbsp oil
4. Get 1 Maggi cube
5. Make ready 1/2 cup water
6. Get 1/2 tsp baking powder
7. Get Pinch salt
8. Prepare For the fillings
9. Take 2 medium size fish
10. Get to taste Seasonings
11. Take Oil for frying
12. Take Pepper, onions & garlic paste

Instructions to make Fish Rolls:

1. Mix the flour,salt,Maggi cube,baking powder and water to make a non sticky dough and set aside for 5 minutes
2. Wash the fish, boil it and add salt and onions
3. When the fish us cooked, remove the bones and gently mash it with spoon
4. Slightly Fry pepper, onions, garlic n ginger paste n add the mashed fish together.
5. Cut the dough, using rolling pinto flat it add the fish fillings n roll it then close it with water n deep fry it on low heat.

So that’s going to wrap it up for this special food fish rolls recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!