Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, apple crisp - gluten & dairy free, lower sugar. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Apple Crisp - Gluten & Dairy Free, Lower Sugar is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Apple Crisp - Gluten & Dairy Free, Lower Sugar is something that I’ve loved my whole life. They’re fine and they look fantastic.

This gluten free apple crisp is the original version of my Gluten Free Caramel Apple Crisp. And while this recipe is more basic, its flavor profile is anything but basic. Warm spices and sweet sugar, sweet apples, hints of citrus, a buttery oatmeal crumb that basically tastes like an epic oatmeal cookie… You've got soft and crisp textures. Gluten Free Dairy Free Apple Crisp To make this apple crisp a gluten free dairy free apple crisp simply swap out the butter with your favorite dairy-free butter.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook apple crisp - gluten & dairy free, lower sugar using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Apple Crisp - Gluten & Dairy Free, Lower Sugar:

1. Get Apple Layer
2. Take Large Apples, peeled and cubed
3. Prepare Pineapple Juice
4. Make ready + 1 tsp Truvia
5. Prepare Molasses (Maple syrup or honey would work too)
6. Take Cinnamon
7. Prepare Nutmeg
8. Make ready Crisp Layer
9. Make ready Gluten Free Oatmeal
10. Prepare Rice or Oat Flour
11. Make ready + 3 tsp Truvia
12. Prepare Cinnamon
13. Get Molasses
14. Get Salt
15. Take Coconut Oil

Be sure to use certified gluten-free oats for gluten-free apple crisp. Almond Meal or Almond Flour: Almond meal (or flour) lends some irresistible richness and flavor. You can use regular flour in place of the almond meal, if you prefer (see nut-free recipe note). Make sure you replace it both the apple mixture and the topping.

Steps to make Apple Crisp - Gluten & Dairy Free, Lower Sugar:

1. Preheat oven to 350°, place rack in center slot
2. Peel and cube apples. Add pineapple juice, Truvia, Molasses, Cinnamon, & Nutmeg. Stir to incorporate, set aside.
3. In separate bowl, add crisp layer ingredients. Use hands to work coconut oil into oatmeal mixture till mixed and crumbly.
4. Add apple layer to oiled/sprayed dutch oven.
5. Crumble crisp layer over apples
6. Place in a 350°F oven for approximately 35-40 minutes or until edges start to bubble up. Cool for 5 minutes, then serve as is or, add dairy free ice cream!
7. Enjoy!

You can use regular flour in place of the almond meal, if you prefer (see nut-free recipe note). Make sure you replace it both the apple mixture and the topping. Make sure your oats are gluten free, especially if someone is celiac, better to spend a few extra dimes and buy Gluten Free Oats. Apple crisp is a classic dessert that everyone loves, some people know this dessert as a gluten-free apple crumble. Making an apple crisp gluten-free is super easy and only takes a few simple ingredients.

So that’s going to wrap this up with this exceptional food apple crisp - gluten & dairy free, lower sugar recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!