Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, make hanpen fish cakes! a must read for those abroad!. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Make Hanpen Fish Cakes! A Must Read for Those Abroad! is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Make Hanpen Fish Cakes! A Must Read for Those Abroad! is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have make hanpen fish cakes! a must read for those abroad! using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Make Hanpen Fish Cakes! A Must Read for Those Abroad!:

1. Take 150 grams Cod (white fish)
2. Get 1 Egg white
3. Make ready 2 tbsp Freeze dried yamatoimo yam
4. Take 1 tbsp Mirin
5. Take 1/2 tbsp Sugar
6. Take 1 pinch Salt

Instructions to make Make Hanpen Fish Cakes! A Must Read for Those Abroad!:

1. Measure the ingredients.
2. Put it all in a food processor.
3. Wet 2 small square plates or molds, and spread the mixture, trying not to create air pockets.
4. Slide the mixture plate and all into a pot of boiling water. Simmer for 8 minutes.
5. Done!

So that is going to wrap this up with this special food make hanpen fish cakes! a must read for those abroad! recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!