Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, healthy and tasty poha laddu easy and quick recipe. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Transfer the roasted poha in a plate and cool completely. Once cooled, blend in a mixer till coarse. Add the jaggery and blend again. Healthy Diet: How To Make Delicious Poha Gur Ladoo At Home (Watch Recipe Video) It is a traditional Indian sweet which is healthy, easy to prepare, and tastes delicious, with the rich and rustic flavours of jaggery and melted ghee. * In a mixer, add roasted poha and blend until it turns into a powder. * To this, add the desiccated coconut, ghee, jaggery, and cardamom powder, and blend again. * Transfer the mixture to a big bowl. * Add almond meal or powder, flaxseed powder, raisins and ghee to the mixture.
Healthy and tasty poha laddu easy and quick recipe is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Healthy and tasty poha laddu easy and quick recipe is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook healthy and tasty poha laddu easy and quick recipe using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Healthy and tasty poha laddu easy and quick recipe:
- Take 2 cup poha
- Get 3/4 cup grated jaggery
- Prepare 3 tbsp ghee
- Take 1/2 tsp cardamom powder
- Get 1/4 tsp nutmeg powder
- Get 7 cashew nuts(chopped)
- Make ready 2 tbsp raisins
- Take 7 almonds(chopped)
Make this heavenly tasty ladoo this Janmashtami and let us know in the comment section below. Quick & Tasty Lock-down Snacks Recipe Easy to cook; Healthy Overnight Oats Recipe Ladoo Recipes / Laddu Recipes are the most versatile recipes that can be done by anyone without any flop.
Instructions to make Healthy and tasty poha laddu easy and quick recipe:
- Cook the poha first on 2mnt high flame and then on low flame for 6-7mnt, till the color changes slightly and the aroma starts to rise.
- Now grind the poha into a mixer and make powder, then mix all ingredients and make Ladoos.
- If the Ladoos are crumbling while making, then heat a little more ghee and mix.
Easy to cook; Healthy Overnight Oats Recipe Ladoo Recipes / Laddu Recipes are the most versatile recipes that can be done by anyone without any flop. If you go wrong anywhere in the recipe, there are numerous tricks to troubleshoot it. I have shared some tricks in the recipe itself. Commonly besan flour, dry coconut, sooji, peanuts, etc are used for making these ladoos and it is widely prepared for almost all.
So that’s going to wrap it up for this exceptional food healthy and tasty poha laddu easy and quick recipe recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


