Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, roasted tomato parmesan. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Roasted Tomato Parmesan is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Roasted Tomato Parmesan is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have roasted tomato parmesan using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Tomato Parmesan:
- Take large vine ripened tomatoes
- Make ready kosher salt
- Prepare dried basil
- Get granulated garlic powder
- Take sugar
- Take extra Virgin olive oil
- Take grated parmesan cheese
Steps to make Roasted Tomato Parmesan:
- Preheat oven to 425 degrees Fahrenheit
- Wash and slice each tomato in half
- Mix the spices together
- Sprinkle over the tomato halves. Take and cut the core / belly button of tomato out.
- Cover the tops with parmesan cheese.
- Roast in oven for 25-30 minutes.
- Let rest for 5 minutes
- Serve I hope you enjoy!
So that’s going to wrap this up with this exceptional food roasted tomato parmesan recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
