
Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, fry fish. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Fish fry or Chepa Vepudu, is a popular South Indian food recipe, fish simmered and marinated in an awesome spicy masala and cooked to perfection. Salt and pepper fish is a delicious Cantonese dish in which fresh fish is tossed in a sweet and spicy batter, fried in oil and served with fresh peppers and onions.
Fry Fish is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Fry Fish is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have fry fish using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fry Fish:
- Make ready 500 gms Fish
- Prepare 1 tbsp red chili powder
- Take 2 tbsp coriander powder
- Prepare 1 tbsp haldi powder
- Prepare 1 teaspoon garam masala
- Prepare as per taste Salt
- Prepare 1 tbsp amchur powder
- Make ready as required Oil for frying
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Steps to make Fry Fish:
- 500 grams of fish clean and dry them thoroughly.
- Take 2 tbsp coriander powder and coat fish with the masala.
- Shallow fry the fish in hot oil over medium to high heat. This helps to make a crispy fish fry.
- In a meantime make dry powder like salt, chili powder, haldi powder, gram masala, coriander powder, amchur powder. Cook the masala in a non-stick pan.
- Take your fish pieces and coat them with the masala. Heat oil in a non-stick pan. Place fish in it and fry till golden on both sides.
- Cover the pan and let it cook for 15 mins on low flame. Change the sides in between to cook both sides.
- Serve and enjoy.
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So that’s going to wrap this up with this special food fry fish recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!