Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cacio e pepe con bacon, cheese and pepper with bacon. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cacio e Pepe Con Bacon, Cheese and Pepper with Bacon is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Cacio e Pepe Con Bacon, Cheese and Pepper with Bacon is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have cacio e pepe con bacon, cheese and pepper with bacon using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cacio e Pepe Con Bacon, Cheese and Pepper with Bacon:
- Get Bacon——————-
- Take Bacon
- Get dried oregano
- Get dried thyme
- Take garlic
- Prepare butter
- Prepare extra Virgin olive oil
- Make ready kosher salt
- Prepare Cacio e Pepe/ Cheese and Pepper —
- Make ready cavatappi / corkscrew pasta
- Make ready water
- Make ready fresh ground black pepper
- Make ready grated parmesan cheese
- Take salt for boiling pasta
- Make ready chopped parsley
Steps to make Cacio e Pepe Con Bacon, Cheese and Pepper with Bacon:
- Cut the bacon into pieces.
- Get the water boiling. Add the pasta and heat the bacon and butter in a pan.
- Slice the garlic and add to the bacon drippings and butter mixture. Add the oregano and thyme.
- When the the garlic is browned a bit add salt and add the bacon back to the pan.
- When the pasta is just done, add the pasta straight from the pot using a dipper.
- Add the cheese and butter. Stir in a couple of ladles full of pasta water. Allow it to get creamy don't let the cheese clump up stir a lot.
- Add more pepper and cheese if you like. Serve immediately. I hope you enjoy!!
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