Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, lemon garlic parsley parmesan shrimp pasta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Lemon Garlic Parsley Parmesan Shrimp Pasta is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Lemon Garlic Parsley Parmesan Shrimp Pasta is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have lemon garlic parsley parmesan shrimp pasta using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lemon Garlic Parsley Parmesan Shrimp Pasta:

1. Prepare Linguine Pasta
2. Make ready olive oil
3. Prepare butter -(first- butter)
4. Make ready garlic, minced
5. Make ready large shrimp
6. Take Cajun seasoning
7. Prepare salt
8. Get smoked paprika
9. Get basil
10. Make ready oregano
11. Take cream
12. Get butter -(second butter)
13. Prepare Parmesan cheese
14. Get parsley, fine chopped
15. Take lemon zest (zest with a micro plane before juicing)
16. Make ready lemon juice- fresh from a lemon-save extra juice and add to taste if desired
17. Get Salt to taste as needed

Instructions to make Lemon Garlic Parsley Parmesan Shrimp Pasta:

1. In a large pot cook the pasta in boiling water according to package directions. Drain and set aside
2. Using the same pan, heat olive oil and 2 Tablespoons of butter. Add the garlic cook 1 minute over a moderate heat, do not brown.
3. Add the shrimp, Cajun seasoning,salt and smoked paprika. Cook until the shrimp start to turn pink. Add basil, oregano. And the ¼ cup cream, cook for 1 additional minute
4. Add the pasta back to the pot with the remaining butter, Parmesan, and parsley. Stir until mixed and butter is melted.
5. Adjust salt as needed and add the lemon juice and 1 teaspoon of zest before serving and serve while hot.

So that is going to wrap it up for this special food lemon garlic parsley parmesan shrimp pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!