Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy enchilada casserole. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
In a large skillet, cook ground beef over medium heat until no longer pink; drain. Stir in enchilada sauce and salsa; set aside. Cook beef, onion and garlic in large skillet until beef is browned then drain. Stir in salsa, beans, enchilada sauce and olives.
Easy Enchilada Casserole is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Easy Enchilada Casserole is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have easy enchilada casserole using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Enchilada Casserole:
- Get 1 lb ground beef
- Make ready 1 packages taco seasoning
- Take 1 large sweet onion
- Make ready 1 can diced tomatoes
- Prepare 1 can green chiles
- Get 1 can refried beans
- Take 1 packages shredded cheese (mexi blend)
- Make ready 1/4 cup sour cream
- Make ready 1 packages whole wheat tortillas
- Get 1 can cream of mushroom soup
Putting together an enchilada casserole is simple. As always, this is a brief overview. Make sure to see the full recipe instructions below. Cook the ground beef on the stove top, adding in onions, salt and pepper.
Steps to make Easy Enchilada Casserole:
- Preheat oven to 375°F
- In a large skillet cook beef until brown. Then stir in diced onions and Taco seasoning.
- Next drain the tomatoes and chilies(dice chilies). Then add to skillet. Stir.
- Next stir in the refried beans and sour cream. Also add about a 1/2 cup of the shredded cheese.
- Now let mixture cool just a minute and fill tortillas with mixture and roll. Place filled tortillas seam down in a 9 x 13in casserole dish. Fits between 6-8 stuffed tortillas.
- Finally spread cream of mushroom soup over top, then sprinkle with remaining cheese. Bake about 20 minutes.
Make sure to see the full recipe instructions below. Cook the ground beef on the stove top, adding in onions, salt and pepper. No water is needed, the chicken will cook in the Enchilada sauce. This beef enchilada casserole has all the great flavors of traditional enchiladas but in an easy-to-make casserole form. A simple filling of beef and beans is layered with tortillas and cheese in a casserole dish, then baked to melty and cheesy perfection.
So that’s going to wrap this up with this special food easy enchilada casserole recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


