Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, spicy potato vada. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Spicy Potato Vada is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Spicy Potato Vada is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook spicy potato vada using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy Potato Vada:
- Get Potato
- Get ,onions -
- Make ready pinch,hing pich
- Take tsp,red chilli powder -
- Make ready tsp, Jeera
- Get chat masala or lemon,
- Prepare Salt -1
- Prepare ,green chilli
- Take tsp, Garam masala -
- Make ready besan
- Prepare pinch,baking soda -
- Make ready Water
Steps to make Spicy Potato Vada:
- Boil potato peel and mash them,heat a kadahi add jeera hing now add potatoes add salt spices lemon o chat masala
- Mix them saute them now in another take besan add water slowly add ajwain little bit salt mix it well
- Batter should b in medium consistency not very thick not very thin now make potato balls dip balls in besan paste and deep fry all the potato balls and enjoy these batata vada with a hot piping of tea
- Note Not too much watery consistency batter should b not very thin or not very thick
So that is going to wrap this up with this exceptional food spicy potato vada recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
