Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, prawn and courgette spaghetti. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Prawn and courgette spaghetti is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Prawn and courgette spaghetti is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook prawn and courgette spaghetti using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Prawn and courgette spaghetti:

1. Make ready 2 courgettes
2. Prepare 250 grams raw peeled prawns (cooked also work)
3. Take 300 grams spaghetti
4. Prepare 1 garlic clove peeled and finely sliced
5. Take half a lemon
6. Take parmesan cheese

Steps to make Prawn and courgette spaghetti:

1. Cut courgettes in half lengthways, then slice
2. Put some oil in frying pan and cook courgettes until soft
3. In meantime cook spaghetti as per packet instructions. We used c.300 grams which would serve 4 adults
4. Add the sliced garlic to courgettes and gently fry
5. Once courgettes have softened and starting to brown, add prawns. If raw, cook until pink. Careful not to overcook. Once cooked, remove from heat and squeeze lemon
6. Drain spaghetti when cooked and add to pan with prawns and courgettes. Stir gently. Season.
7. Serve with sprinkle of parmesan cheese if desired.
8. Tips: add chilli for a bit more bang. I cooked for my kids so kept it simple. Enjoy.

So that’s going to wrap it up with this exceptional food prawn and courgette spaghetti recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!