Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, simple lasagna. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Simple Lasagna is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Simple Lasagna is something that I have loved my entire life.

Try Drive-Up, Pick-Up, ReStock, or Same Day Delivery w/ Shipt. Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, add the lasagna noodles a few at a time, and return to a boil. Remove the noodles to a plate.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook simple lasagna using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simple Lasagna:

1. Prepare 1 box lasagna noodles
2. Make ready 1 can 45 oz. jar, botttle or can of your favorite sauce, or make your own. I use ragu sauce.
3. Take 1 1/2 lb ground beef
4. Get 6 cup motzerella cheese
5. Take 1 tsp cinnamon
6. Prepare 1 tbsp garlic salt or regular salt
7. Get 1 tbsp black pepper

A simple side salad is a classic side for lasagna, as well as garlic bread. Is lasagna better with ricotta or cottage cheese? Some prefer the richness and creaminess of ricotta cheese, while others like the lower-in-fat cottage cheese option that is chunkier due to the curds. This classic lasagna is made with an easy meat sauce as the base.

Instructions to make Simple Lasagna:

1. boil lasagna noodles and strain as directed
2. fry the ground beef in a pan until brown and chop in small pieces as cooking, when finished strain out the oils.
3. put the meat back into the pan and add the sauce, cinnamon, salt and pepper. mix and cook until warm
4. get out your lasagna pan, and spray the bottom with a non stick spray and top with a little sauce just covering the bottom
5. then you start to layer; noodles, sauce, cheese until either all gone or pans full. you want to try to make the layers even as well.
6. when your done layering cover with foil and cook for around 1 hour or until cheese is melted at 350°F.

Some prefer the richness and creaminess of ricotta cheese, while others like the lower-in-fat cottage cheese option that is chunkier due to the curds. This classic lasagna is made with an easy meat sauce as the base. Layer the sauce with noodles and cheese, then bake until bubbly! This is great for feeding a big family, and freezes well, too. Photography Credit: Elise Bauer In a Dutch oven, cook sausage, ground beef, onion, and garlic over medium heat until well browned.

So that’s going to wrap it up with this exceptional food simple lasagna recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!