Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, quick sesame pechay stir-fry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Quick Sesame Pechay Stir-fry is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Quick Sesame Pechay Stir-fry is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook quick sesame pechay stir-fry using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Quick Sesame Pechay Stir-fry:

1. Make ready Pechay (white stem or bok choy), chopped
2. Get garlic, sliced thin
3. Make ready Butter with 1 tsp cooking oil
4. Get salt
5. Make ready Sesame oil (to dress)
6. Get pepper (optional)
7. Get roasted sesame seeds (optional)

Steps to make Quick Sesame Pechay Stir-fry:

1. Sauté garlic in butter and oil until fragrant and golden.
2. Sauté in chopped pechay, stems first then leaves. It cooks fast so don't over cook.
3. Season with salt, mix in well. Turn off heat and dress with a good round of sesame oil. Sprinkle roasted sesame seeds on top if available. Serve as a side dish to your protein.

So that’s going to wrap it up for this special food quick sesame pechay stir-fry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!