Steps to Make Quick Potato Kurkure

Potato Kurkure
Potato Kurkure

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, potato kurkure. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Potato Kurkure is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Potato Kurkure is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have potato kurkure using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Potato Kurkure:
  1. Get Boiled Potatoes
  2. Prepare All purpose flour/Maida
  3. Take Suji
  4. Make ready Red Chilli powder
  5. Make ready Turmeric powder
  6. Prepare Chat masala powder
  7. Prepare meltd Ghee
  8. Get Salt
  9. Prepare Oil for frying
  10. Make ready Baking powder
Instructions to make Potato Kurkure:
  1. In a mixing bowl take flour, suji, and all spices.
  2. Add melted ghee and salt and mix well.
  3. Mash boiled potatoes.
  4. Add boiled potatoes in flour mixture.
  5. Mix all well and knead a dough.
  6. Take out some dough and make fingers from it.
  7. Heat oil in a pan and deep fry fingers till golden brown in colour.
  8. Soak extra oil from tissue paper and enjoy crispy potato kurkure.

So that’s going to wrap this up with this exceptional food potato kurkure recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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