Recipe of Any-night-of-the-week Spaghetti with Samphire and Shrimp

Spaghetti with Samphire and Shrimp
Spaghetti with Samphire and Shrimp

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, spaghetti with samphire and shrimp. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Spaghetti with Samphire and Shrimp is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Spaghetti with Samphire and Shrimp is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have spaghetti with samphire and shrimp using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with Samphire and Shrimp:
  1. Take Serves: 1 person
  2. Prepare 100 g dried spaghetti,
  3. Prepare 150 g frozen prawns,
  4. Make ready 1 & 1/2 tbsp garlic & herb cream cheese,
  5. Take 1 crushed garlic clove,
  6. Get 1/3 rd tbsp extra virgin olive oil,
  7. Make ready 62 g samphire,
  8. Prepare Ground black pepper to season,
  9. Prepare 1 tsp Salt for pasta water,
  10. Prepare 1 pinch red chilli flakes,
  11. Get 1 large handful of rocket leaves
Steps to make Spaghetti with Samphire and Shrimp:
  1. Bring a large saucepan of water to the boil and add 1tsp of salt. Add the spaghetti and cook according to packet instructions. Place the prawns in a bowl to defrost a little then pat dry with kitchen roll to remove any excess moisture.
  2. In a separate medium saucepan add the olive oil and the crushed garlic. Warm over a medium heat and as soon as the garlic becomes fragrant after a minute of frying add the samphire, and prawns.
  3. Add a crack of black pepper to the samphire/prawns and after cooking for around 2-3 minutes whilst stirring occasionally, remove from the heat.
  4. Drain the cooked pasta, and then transfer the samphire and prawns mix to the larger saucepan you just cooked the pasta in. Re-add the cooked spaghetti to the large saucepan too. Add a pinch of chilli flakes and the cream cheese. Gently combine with the warm pasta so it completely coats every strand.
  5. Serve up and top with a handful of rocket leaves as garnish.

So that’s going to wrap this up with this exceptional food spaghetti with samphire and shrimp recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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