Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, potato stir fry. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Potato stir fry is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Potato stir fry is something that I’ve loved my whole life.
Sorry to disappoint, but I'm still sane over here. Honestly, I'd never seen or heard of this potato stir-fry dish until we moved to Beijing about four. Among all the potato based dishes, Chinese hot and sour potato stir-fry (酸辣土豆丝) is a classic example. Understated yet delicious, it's extremely popular in Chinese households.
To begin with this particular recipe, we must prepare a few ingredients. You can have potato stir fry using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Potato stir fry:
- Take Irish potatoes
- Prepare Cooked chicken
- Take Cabbage
- Take Green bell pepper
- Get Carrot
- Take Chili peppers
- Get Ginger
- Get Garlic
- Prepare Green beans
- Prepare Maggi
- Make ready Ketchup
- Prepare Thyme
- Make ready Curry
My name is Xiao Wei, ever since my Mother taught me how to cook at an. Toss in green and red bell pepper and sauté for about a minute. Fry the potatoes, a handful at a time, until golden brown and crisp. You may need to add more oil as the batches cook.
Instructions to make Potato stir fry:
- Peel potatoes, fry and keep aside
- Cut all vegetables and keep aside
- Soak carrots and green beans in hot water
- Put little oil in a pan, add chopped onions and garlic and fry for 2 mins
- Add carrots and green beans and fry
- Add chopped chili peppers
- Mix maggi, thyme, curry and ketchup with little water and pour in the pot
- Add green bell peppers and cabbage and fry for 30secs then add shredded chicken
- Finally, add the fried potatoes in the pot and combine 😋
Fry the potatoes, a handful at a time, until golden brown and crisp. You may need to add more oil as the batches cook. Gently stir in the fried potatoes and stir-fry for a few minutes to heat through. The texture of potatoes when quickly stir fried is so unique and different from other potato dishes. Pork and potato stir fry is so quick to make and yummy.
So that is going to wrap this up for this special food potato stir fry recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


