Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, potato bhajia. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potato Bhajia is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Potato Bhajia is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have potato bhajia using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Potato Bhajia:
- Take gram flour
- Take potatoes
- Make ready water
- Prepare salt
- Take egg yellow
- Take Corriander
- Get Ginger
- Prepare Garlic
- Prepare Onion
- Prepare Cooking oil
- Prepare baking powder
- Prepare curry powder
Instructions to make Potato Bhajia:
- Assemble all your ingredients
- Grate your ginger, garlic,onion, chop Corriander
- Slice your potatoes
- Mix gram flour and other ingredients except potatoes to form a pancake like paste
- Add potatoes and mix well, let it settle for 15 minutes
- Deep fry on medium heat
- Serve
So that’s going to wrap it up for this special food potato bhajia recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


