Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, southern fried chicken coating. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Southern Fried Chicken Coating is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Southern Fried Chicken Coating is something which I have loved my whole life.

This KFC Style Southern Fried Chicken Coating recipe is so easy! If you enjoyed my last video of KFC STYLE SOUTHERN FRIED CHICKEN you must have been waiting. Southern Fried Chicken - classic Southern chicken recipe that is crunchy and crusty on the outside and juicy and flavorful on the inside; infused with spices and seasonings and soaked in buttermilk to Some folks like to soak their chicken in buttermilk hours ahead of time while others get right to coating. I had no trouble with the coating coming off during frying.

To begin with this particular recipe, we must first prepare a few components. You can cook southern fried chicken coating using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Southern Fried Chicken Coating:

1. Prepare Seasoned Flour
2. Take Flour
3. Get Cornstarch
4. Take Seasoning Salt
5. Make ready Cayenne Pepper
6. Get Black Pepper
7. Take Garlic Powder
8. Prepare Buttermilk Marinade
9. Take Buttermilk or substitute 1 Cup Milk & 1 Tbs White Vinegar
10. Prepare Seasoned Meat Tenderizer
11. Get Cayenne Pepper
12. Take Black pepper
13. Take Butterflied Boneless Chicken Breasts
14. Take Frying
15. Get Peanut Oil

For me, as a kid growing up in New York, fried chicken came from one place, and one place only: those grease-stained cardboard buckets peddled by the Colonel himself. "Southern-style Fried Chicken cooked in an Air Fryer! Easy recipe that creates a crunchy, golden, crisp fried chicken". Coat chicken generously with about a tablespoon of the spice mixture. (Add a splash of olive oil to the chicken to help distribute the spices if needed. To make the best southern-fried chicken, marinate the chicken thighs overnight in buttermilk.

Instructions to make Southern Fried Chicken Coating:

1. Make the seasoned flour: In a medium bowl, combine the flour, seasoning salt, pepper, cayenne, and garlic powder. Set aside.
2. Make the buttermilk marinade: In a medium bowl, combine the buttermilk, seasoned meat tenderizer, pepper, and cayenne. Toss in the chicken in the marinade to coat. Marinate for at least 1 hour in the refrigerator, or overnight.
3. Dip the marinated chicken in the flour mixture until the chicken is completely covered. Fry in deep fryer with peanut oil at 365° for 7 Minutes. Cool on wire rack or paper towel.

Coat chicken generously with about a tablespoon of the spice mixture. (Add a splash of olive oil to the chicken to help distribute the spices if needed. To make the best southern-fried chicken, marinate the chicken thighs overnight in buttermilk. The result will be juicy, succulent chicken pieces For the marinade, combine all the ingredients for the marinade and coat the chicken in a shallow dish. Cover and leave to marinate overnight in the fridge. Frying chicken is definitely a weekend cooking project, which is to say you'll need a couple of hours to accomplish it, but I know that a cast iron skillet is the icon for Southern fried foods, but its shallow Set the coating.

So that’s going to wrap it up with this exceptional food southern fried chicken coating recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!