Simple Way to Make Award-winning Potato Fritters

Potato Fritters
Potato Fritters

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, potato fritters. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Potato Fritters is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Potato Fritters is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have potato fritters using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Potato Fritters:
  1. Take small potatoes
  2. Make ready gram flour (besan)
  3. Prepare turmeric powder
  4. Take cumin powder
  5. Make ready baking soda
  6. Prepare Salt as per taste
  7. Get water
  8. Make ready Oil for deep frying
Steps to make Potato Fritters:
  1. Ingredients
  2. Wash and cut the potatoes into roundels. (Peel and cut if wanted)
  3. In a bowl, add all the other ingredients except oil and mix into a thick batter.
  4. Heat oil in a wok for deep frying
  5. Dip the potato roundels in the batter so that it’s coated evenly
  6. Slowly put it into the oil. Please be careful as the oil gets really hot.
  7. Let it get fried for about 4 minutes (2 minutes on each side) till golden brown
  8. Drain the oil and let the fritters rest on a tissue paper to soak up the oil
  9. Goes perfectly well with milk tea(chai) and is perfect on a rainy or snowy day
  10. Can be dipped in ketchup and eaten or can be stuffed into bread and eaten
  11. Enjoy πŸ˜‰πŸ‘πŸ»

So that’s going to wrap this up for this special food potato fritters recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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