Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pawpaw dessert #coconut/tamarindcontest. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pawpaw dessert #coconut/Tamarindcontest is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Pawpaw dessert #coconut/Tamarindcontest is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pawpaw dessert #coconut/tamarindcontest using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pawpaw dessert #coconut/Tamarindcontest:

1. Make ready 1 raw pawpaw diced in small pieces or cutted vermicile like
2. Get Vanilla essence
3. Get Coconut milk substitute is milk
4. Get Custard
5. Take Cardamom powder

Instructions to make Pawpaw dessert #coconut/Tamarindcontest:

1. Boil in water the pawpaw till it becomes soft.
2. Add sugar, essence, a pinch cardamom powder and coconut milk. Add a lil water if necessary. Low flame
3. Mix a tablespoon of custard in water n add it in the sufuria. Keep stiring with a wooden sufuria. Once the consistency is heavy. Its ready!
4. Best served when chilled or room temperature.

So that’s going to wrap this up with this exceptional food pawpaw dessert #coconut/tamarindcontest recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!