Recipe of Super Quick Homemade Mayan Chocolate Snack Time

Mayan Chocolate Snack Time
Mayan Chocolate Snack Time

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mayan chocolate snack time. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mayan Chocolate Snack Time is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Mayan Chocolate Snack Time is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have mayan chocolate snack time using 22 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mayan Chocolate Snack Time:
  1. Make ready —first part—–
  2. Take 1/4 cup melted butter
  3. Make ready 3 tablespoons water
  4. Make ready 1/2 cup powdered cocoa
  5. Make ready 1/2 teaspoon real vanilla extract
  6. Get 1/4 teaspoon cayenne pepper
  7. Get 1/4 teaspoon ground cinnimon
  8. Prepare 1/4 teaspoon salt
  9. Get 1-1/2 ounces about half a Mexican hot chocolate drink tablet
  10. Prepare –second part—-
  11. Make ready 3/4 cup real maple syrup
  12. Get 1/2 cup raw sugar, unbleached
  13. Make ready —third part—–
  14. Take 1 cup rolled oats
  15. Prepare 1/2 cup slice almonds
  16. Take 1/2 cup chopped pecans
  17. Make ready 1-1/2 tablespoons vegetable oil
  18. Make ready 2 tablespoons coconut flakes
  19. Take —-fourth part——-
  20. Make ready 1/2 cup dried sour cherries
  21. Prepare 1/3 cup raisins
  22. Make ready 1/4 cup semi sweet chocolate niblets
Steps to make Mayan Chocolate Snack Time:
  1. Heat oven 250 degrees Fahrenheit
  2. Heat the first part ingredients, stir till creamy and set aside
  3. For the second part. let the maple syrup and sugar cook till sugar has dissolved. set aside.
  4. Pan fry the third part ingredients for 7 minutes stirring often. Set aside and cool.
  5. Mix the forth part ingredients with the third part ingredients in a bowl.
  6. Add syrup mixture along with the fruit.
  7. Spread in a 9x13 pan and bake for 60 minutes
  8. Pour the first part ingredients the Mayan chocolate mixture on top
  9. Let sit 15 minutes and serve
  10. I hope you enjoy! It can be chilled.

So that is going to wrap this up for this special food mayan chocolate snack time recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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