Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, crispy rice balls. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Crispy Rice balls is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Crispy Rice balls is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crispy rice balls using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crispy Rice balls:

1. Make ready Left over rice
2. Take Chopped onion
3. Make ready Ginger, garlic Keema
4. Get Chopped veggies (cauliflower, carrot, capsicum)
5. Make ready leaves Chopped coriander
6. Make ready Chopped green chillies
7. Prepare Roasted dry red chill
8. Make ready Cumin seed powder and coriander powder
9. Get 1 tbsp corn flour
10. Take to taste Salt

Instructions to make Crispy Rice balls:

1. Take some left over rice in bowl and mash well. Add chopped onion, ginger and garlic.
2. Now add all the chopped veggies, chopped green chillies and roasted red chilli crush. Now add cumin seed and coriander powder. Add salt to taste. Finally add 1 tbsp corn flour.
3. Mix all the ingredients well. Make balls with the mixture and deep fry in medium flame.
4. Finally the crispy rice balls are ready to be served.

So that is going to wrap it up for this exceptional food crispy rice balls recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!