Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pillsbury fajita pot pies (super easy). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pillsbury Fajita Pot Pies (Super easy) is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Pillsbury Fajita Pot Pies (Super easy) is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have pillsbury fajita pot pies (super easy) using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pillsbury Fajita Pot Pies (Super easy):
- Make ready chicken breast
- Take flakey butter biscuits
- Get Green bell pepper
- Get onion
- Take cilantro
- Take cheese-cheddar or mozarella
- Prepare salt to taste
- Take Garlic salt to taste
- Prepare pepper to taste
Steps to make Pillsbury Fajita Pot Pies (Super easy):
- Open Pillsbury flakey biscuits and flatten each biscuit.
- Grease muffin pan and place each flattened piece of dough in the pan
- you can begin preheating the oven if you like, but you still have to cook the chicken and stuff.
- Cut the chicken into TINY ass pieces, cut the onions and bell peppers thin and long, then chop cilantro. Add everything to a preheated pan with olive oil. Next is pretty obvious, Cook until chicken is done.
- Add however much salt, garlic salt, and pepper you want….to taste. We added approx. 1TBS (of each) at first, then another 1 TBS of after initial taste testing. (we just shook each until it started tasting good)
- Spoon the chicken, onions, and bell pepper mix into each biscuit.
- Put in the oven until biscuits are light brown, approximately 12-14 mins
- serve with salsa on top…or not. taste good either way.
So that is going to wrap this up for this exceptional food pillsbury fajita pot pies (super easy) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


