Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, green sour cream chicken enchilada layers. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken- and cheese-stuffed corn tortillas baked under a creamy sauce infused with hot green chiles. Slowly add broth, stirring with a whisk until thickened. Mix in the sour cream and chiles, heating thoroughly but do not All Reviews for Chicken Enchiladas with Creamy Green Chile Sauce. How To Make Authentic Mexican Enchiladas!

Green Sour Cream Chicken Enchilada Layers is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Green Sour Cream Chicken Enchilada Layers is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook green sour cream chicken enchilada layers using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Green Sour Cream Chicken Enchilada Layers:

1. Take 1.5 lbs boneless skinless chicken breast
2. Take 1 tbs chili powder
3. Prepare 1 tsp salt
4. Prepare 1 tsp garlic powder
5. Get 1 tsp ground cumin
6. Make ready 1/8-1/4 tsp cayenne
7. Make ready 1 bunch cilantro - tied with kitchen twine
8. Make ready Enough water to cover chicken in pot
9. Get 2 (14 oz) cans green enchilada sauce
10. Take 12 small soft white corn tortillas
11. Take 2 cups shredded cheddar jack cheese
12. Make ready 2 tbs unsalted butter
13. Take 2 tbs flour
14. Make ready 3/4 cup sour cream

The Best Sour Cream Shredded Chicken Enchiladas recipe! You are going to wonder why The green chile gives it the best flavor. Sometimes I also add black beans to the enchilada recipe. Before you know it you have a delicious dinner on the.

Steps to make Green Sour Cream Chicken Enchilada Layers:

1. Place chicken in a 2 quart sauce pan. Sprinkle with next 5 ingredients. Top with cilantro bundle. Add enough water to cover chicken by 1 inch. Cover. Bring to a boil over medium high heat. Reduce heat to medium low. Simmer 15-20 minutes.
2. Drain chicken. Use 2 forks to carefully shred. Place shredded chicken in a bowl. Pour 3/4 of the first can of sauce over chicken. Stir to combine. Pour remaining 1/4 can of sauce in bottom of a 6x8 casserole (usually a 2 quart). Swirl to coat. Set both aside.
3. Rinse sauce pan used to cook chicken. Place on stove over medium heat. Add butter. When melted wisk in flour for 1 minute. Wisk in second can of sauce until thickened.
4. When sauce has thickened remove from heat. Let sit off heat for about 2 minutes to cool slightly. Wisk in sour cream.
5. Assemble: arrange 4 tortillas on top of sauce in dish (they will be overlapping), arrange half the chicken evenly over tortillas, sprinkle 1/2 cup cheese over chicken, drizzle 1/3 of the sour cream sauce over cheese. Top with four more tortillas, second half of chicken another 1/2 cup of cheese and another 1/3 of the sauce. Finish with last 4 tortillas, then remaining sauce. Finally sprinkle evenly with last cup of cheese.
6. Bake in a preheated 400° oven for 20 minutes or until cheese is melted and golden. Let rest 5-10 minutes before serving. Cut into 6-8 pieces. Serve with Mexican inspired sides if desired. Enjoy!

Sometimes I also add black beans to the enchilada recipe. Before you know it you have a delicious dinner on the. Sour cream - This is a rich, tangy, and creamy component of our filling. This can be substituted with Greek yogurt. I used sour cream instead of heavy cream and boiled my chicken in seasoned water then shredded.

So that is going to wrap this up with this special food green sour cream chicken enchilada layers recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!