Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, napolitano cabbage. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Napolitano Cabbage is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Napolitano Cabbage is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook napolitano cabbage using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Napolitano Cabbage:

1. Make ready 4 pcs sausages
2. Take 230 gr cabbage
3. Get 130 gr onion
4. Make ready 50 gr carrot
5. Take 10 gr green pepper
6. Take 10 gr red pepper
7. Get 10 gr yellow pepper
8. Take 3 tbsp ketchup
9. Take 1 1/4 tbs Japanese worschestire sauce
10. Make ready 1/2 olive oil
11. Prepare Salt
12. Get Crack pepper
13. Take Parsley flakes

Instructions to make Napolitano Cabbage:

1. Prepare all your ingredients
2. Slice your cabbage like this
3. Also your onion
4. Slice carrots and microwave to make it soft
5. Slice your paprika like this
6. Also your sausages
7. Pour olive oil in frying pan then saute your onions. Fry until soft
8. Put carrots and sausages. Cook until sausages change brown.
9. Put your sauce,worscherster sauce, mix until done
10. Then put salt and pepper fit with your taste
11. After you find your taste, turn off gas and pour your parsley flakes. Ittadakimasu!!!

So that is going to wrap it up for this special food napolitano cabbage recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!