Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, healthy kale chips. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Healthy Kale Chips is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Healthy Kale Chips is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have healthy kale chips using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Kale Chips:
- Prepare kale
- Get Olive oil or truffle oil
- Make ready Salt
- Prepare Pepper
- Make ready Optional: garlic powder and lime
Steps to make Healthy Kale Chips:
- Wash your bunch of kale, let it dry, it must be very dry
- Cut the large stem from the bottoms of the leaves, cut the kale leaves to prices
- Heat oven to 350°
- Place the dry kale leaves in a baking sheet add oil to the leaves and salt and pepper, using your hands toss the kale leaves (add garlic powder if you want)
- Bake for 10 to 12 minutes or until the kale leaves are crunchy
- Place the crispy kale chips in a bowl and toss once more, add a squirt of lime for a nice tangy flavor and enjoy
So that’s going to wrap it up for this special food healthy kale chips recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
