Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, enoki cheese steak open sandwich with fake truffle mayo. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Enoki Cheese Steak open sandwich with fake Truffle Mayo is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Enoki Cheese Steak open sandwich with fake Truffle Mayo is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have enoki cheese steak open sandwich with fake truffle mayo using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Enoki Cheese Steak open sandwich with fake Truffle Mayo:

1. Prepare Grilled
2. Make ready leftover t-bone or any other steak (preferably was med. rare)
3. Make ready big white mushroom chopped in 6
4. Prepare french shallot, sliced
5. Take a pack of enoki mushroom
6. Prepare light soy sauce
7. Get Salt and pepper to taste
8. Make ready Fake truffle mayo
9. Make ready mayo (the real one, you know what I mean)
10. Prepare good olive oil (the one that tastes fruity and spicy)
11. Make ready powdered wild mushroom (or truffle paste)
12. Get small french shallot finely diced
13. Get Juice of 1/4 lemon
14. Take Salt and pepper to taste
15. Get The creation of the sandwich
16. Make ready country style loaf cut in half, lightly toasted
17. Take Or 2 open mini baguettes
18. Take Thinly sliced cheese (any kind, here I used panela queso)
19. Get little fancy olive oil and pinch of italian spice mix

Steps to make Enoki Cheese Steak open sandwich with fake Truffle Mayo:

1. Cut the steak in 1 cm thick slices or less, cut again to make bite size if you want
2. Cut out the base of the enoki mushrooms, pull appart in small bunches. Cut the white mushrooms and the french shallots.
3. Heat up a cask iron skillet or a heavy bottom skillet on med-high, add some oil and butter or bacon grease idc. Sauté the shallots and white mushrooms, when the shallots start to soften add the enoki bunches and soy saucewhile stiring.
4. Add the steak bites and mix everything just until the meat is nice and hot, be careful to to overcook the steak.
5. Season to taste and put the skillet on the side.
6. Put the bread in the toaster. While the bread toasts, mix all ingredients for the fake truffle mayo
7. Serve the steak and mushroom mix on the toasted bread, add the cheese slices and drizzle the mayo. Add a spash of olive oil and a pinch of italian seasoning for a fancy finale.
8. Enjoy!

So that is going to wrap it up for this exceptional food enoki cheese steak open sandwich with fake truffle mayo recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!