Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, juicy crock pot shredded beef. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! It may sound counterintuitive, but the best cuts of meat for tender, juicy shredded beef are actually the toughest cuts. Tough cuts like chuck roast stand up well to slow cooking, and become succulent and pull-apart-tender after hours in the crock pot. Pour beef broth/stock into crock Pot along with Worcestershire sauce.

Juicy crock pot shredded beef is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Juicy crock pot shredded beef is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook juicy crock pot shredded beef using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Juicy crock pot shredded beef:

1. Take 2 1/2 lb Chuck Roast (look for a nice big chunk of fat in the mi
2. Prepare 1 can Beef broth or stock (whichever you prefer)
3. Take 1 white or yellow onion cut in half then sliced as thin as you l
4. Make ready 3 tbsp worcestershire sauce (more or less depending on how you l

We love to use the shredded beef to make BBQ sandwiches, burritos and more. Juicy crock pot shredded beef is something that I have loved my whole life. Perfect for a summer cookout or potluck, this shredded beef barbecue recipe is made easily in the crockpot! An easy recipe for tender and juicy Crock-Pot® Slow Cooker Asian Style Shredded Beef delicious served over rice or even in tacos.

Steps to make Juicy crock pot shredded beef:

1. Spray crock pot with non-stop spray or use a liner if you prefer. Set crock pot to high while you prep.
2. Chop onion. First in half then slice as thin or thick as you prefer. Dump all of the onion in the crock pot as a nice bed for the meat.
3. Place whole Chuck Roast on top of onions.
4. Pour beef broth/stock into crock Pot along with Worcestershire sauce. No need to stir or mix.
5. Leave crock Pot set to high for roughly 4 hours. After 2 hours you may flip the Chuck Roast over to cook evenly. After 4 total hours it should be cooked through and fall apart easily with tongs. Pick out as much of the fat chunk and fat ribbons as possible.
6. If you prefer this to cook longer (while at work or running errands) add a cup and a half of water, set heat to low. If it will sit longer than 6 hours you may want to consider adding an extra half cup of water.
7. Enjoy on a potato bun or in a soft flour tortilla or even just by itself!

Perfect for a summer cookout or potluck, this shredded beef barbecue recipe is made easily in the crockpot! An easy recipe for tender and juicy Crock-Pot® Slow Cooker Asian Style Shredded Beef delicious served over rice or even in tacos. Shredded Beef Recipe Instructions Sear pot roast in a cast-iron pan on all sides. The meat will be tender and should shred easily. Add the shredded beef back and and stir to coat.

So that’s going to wrap it up with this exceptional food juicy crock pot shredded beef recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!