Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, simple sweet & spicy atsuage stir-fry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Sweet & Spicy Atsuage Stir-Fry is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Simple Sweet & Spicy Atsuage Stir-Fry is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook simple sweet & spicy atsuage stir-fry using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Sweet & Spicy Atsuage Stir-Fry:

1. Get 1 pack Atsuage
2. Get 1 Chopped green onion
3. Make ready 1 Katakuriko
4. Prepare For the sauce:
5. Prepare 2 tbsp each Soy sauce, mirin, sake, sugar
6. Prepare 5 cm's worth Grated ginger (or tubed ginger)

Instructions to make Simple Sweet & Spicy Atsuage Stir-Fry:

1. Combine and mix the ingredients for the sauce.
2. Chop up the atsuage into bite-sized pieces.
3. Put the chopped up atsuage and katakuriko into a plastic bag. Shake the bag lightly to coat the atsuage with katakuriko.
4. Fry the atsuage in a frying pan with a decent amount of oil.
5. When both sides are nicely browned, drizzle in the prepared sauce and coat the atsuage.
6. Turn the heat off. Toss the chopped green onions to finish.
7. Dish it up and enjoy.

So that’s going to wrap it up for this exceptional food simple sweet & spicy atsuage stir-fry recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!