Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker braised beef and peppers. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Slow Cooker Braised Beef and Peppers is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Slow Cooker Braised Beef and Peppers is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook slow cooker braised beef and peppers using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Braised Beef and Peppers:

1. Take can diced tomatoes, drained
2. Get can fire roasted tomatoes, drained
3. Prepare can green chiles
4. Make ready chuck roast*
5. Take large onion, cut into 8 wedges
6. Get bell peppers, cut into strips
7. Prepare cumin
8. Make ready oregano
9. Get garlic powder
10. Take lime, juiced
11. Make ready salt & pepper

Steps to make Slow Cooker Braised Beef and Peppers:

1. Combine tomatoes, chiles, and spices in a crock pot and stir to combine. Add a couple big pinches of salt & pepper.
2. Layer onions and bell peppers on top of tomato mixture.
3. Top onions and peppers with roast and season with salt & pepper (*I'm certain you could use whatever cut of beef you like or have on hand.)
4. Cook on high for 4-5 hours or low for 7-8 hours. Once the meat is tender, shred it up, return to the crock pot and finish with the juice of a lime, adding salt and pepper if needed. Serve with avocado, sour cream, rice, tortillas, whatever you like.

So that’s going to wrap it up for this special food slow cooker braised beef and peppers recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!