Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crock pot mississippi pot roast. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crock Pot Mississippi Pot Roast is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Crock Pot Mississippi Pot Roast is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have crock pot mississippi pot roast using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Mississippi Pot Roast:

1. Make ready chuck roast
2. Prepare olive oil
3. Prepare Salt and pepper
4. Make ready ranch dressing mix
5. Make ready onion soup mix
6. Prepare salted butter (1 stick)
7. Get peperoncini peppers

Steps to make Crock Pot Mississippi Pot Roast:

1. Heat large skillet on high. Once heated add oil
2. Dry both sides of roasts with a paper towel and then season with salt and pepper
3. Sear 2-3 minutes on each side
4. Transfer roast to crock pot
5. Sprinkle packets of ranch and onion soup mix over the top of the roast
6. Top with stick of butter then place peppers on and around the roast
7. Cover and cook for 8 hours. Once done take two forks and shred the meat. Serve with or on mashed potatoes
8. I use slow cooker liners for an easy clean up. They are wonderful! After your done you just tie it up and throw it away.

So that’s going to wrap this up for this special food crock pot mississippi pot roast recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!