Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, loaded broccoli & cheese soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Loaded Broccoli & Cheese Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Loaded Broccoli & Cheese Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook loaded broccoli & cheese soup using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Loaded Broccoli & Cheese Soup:

1. Get 2-14.5 oz. cans of chicken broth
2. Get 2-8 - oz. of mild cheddar cheese
3. Take 8 - Small to medium potatoes (Idaho Reds are nice)
4. Get 1 Bag small carrots
5. Get 2 - Tsp of onion powder
6. Make ready 3 - Small heads of broccoli
7. Make ready 5 - Tbs. of butter
8. Get 1/3 - Cups of flower
9. Make ready 4 - Cups of milk
10. Take 1 - Tsp. of salt
11. Prepare 1 - Tsp. of garlic pepper

Instructions to make Loaded Broccoli & Cheese Soup:

1. In a large pot combine chicken broth, carrots, potatoes and onion powder.
2. Bring to a boil, cover and let simmer for about 10 minutes
3. Add broccoli, cover and simmer for an additional 10 minutes
4. While simmering, melt butter in a large sauce pan, whisk in flour and cook until golden brown
5. Whisk in milk and cook until sauce thickens (about 15 minutes)
6. Add cheese and stir until it's all melted, add salt and garlic pepper
7. Pour cheese sauce into large pot of chicken broth and broccoli stir until combined
8. Add more milk to get a more thinner consistency and additional salt and garlic pepper to taste

So that is going to wrap this up with this exceptional food loaded broccoli & cheese soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!