Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shrimp with mayonnaise sauce in 1 frying pan. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Shrimp with Mayonnaise Sauce in 1 Frying Pan is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Shrimp with Mayonnaise Sauce in 1 Frying Pan is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have shrimp with mayonnaise sauce in 1 frying pan using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp with Mayonnaise Sauce in 1 Frying Pan:

1. Take Peeled shrimp (or unpeeled black tiger shrimp)
2. Make ready to marinate the shrimp Sake, salt
3. Make ready roughly 1 tablespoon White flour
4. Prepare each ★Honey, ketchup
5. Make ready ★Mayonnaise
6. Prepare Salt and pepper
7. Get Lettuce, cabbage, mesclun

Instructions to make Shrimp with Mayonnaise Sauce in 1 Frying Pan:

1. Put the shrimp, sake, and salt into a plastic bag. Rub the contents of the bag. Add flour into the bag to coat them.
2. Heat oil in a pan. Add the shrimp. Season with salt and pepper, then pan-fry until pink.
3. When the shrimp is cooked, remove pan from the heat. Add all ★ ingredients.
4. Mix with the shrimp. Arrange onto the vegetables and serve.
5. Here, I used frozen shrimp shumai dumplings instead of shrimp. I just microwaved and pan-fried them to mix with the sauce. This was even easier!

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