Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, leftover rotties cabbage roll. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Leftover Rotties Cabbage Roll is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Leftover Rotties Cabbage Roll is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook leftover rotties cabbage roll using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Leftover Rotties Cabbage Roll:
- Take 2 leftover roti
- Take 1 cup leftover cabbage Sabzi
- Take 2 tsp gratedcarrot
- Prepare 1 onion long chopped
- Get 1 tsp tomato sauce
- Take 1 tsp schezwan sauce
- Make ready 1 tsp oil
- Take to taste Salt
- Make ready 1/3 tsp black pepper
Instructions to make Leftover Rotties Cabbage Roll:
- First heat 1tsp oil in a pan,add onion,cabbage sabzi,carrot and sauté 4 to 5 mints.
- Add black pepper,schewan sauce, and tomato sauce and mix very well.
- After remove the mixture in the bowl and keep aside.
- Take leftover rotties and place the mixture on the roties,Roll it well and with help of some 2-3mints.grill the roties until crispy and brown
- Remove from the pan and cut the rotIies
- Into wheel shape.Serve with any sauce.
So that’s going to wrap this up with this exceptional food leftover rotties cabbage roll recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


