Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, asian-style prawns. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Asian-style Prawns is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Asian-style Prawns is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook asian-style prawns using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Asian-style Prawns:

1. Get prawns
2. Take For marinade:
3. Get dried red chilli paste
4. Prepare lemon juice
5. Make ready Salt
6. Get ginger paste
7. Make ready garlic paste
8. Make ready For dip:
9. Prepare red chilli paste
10. Take honey
11. Make ready white vinegar

Instructions to make Asian-style Prawns:

1. In a bowl, add red chilli paste, garlic paste, ginger paste, lemon juice and salt. Mix with prawns and let it set for 5-10 mins
2. Optional: Use the tip of the skewer and insert the prawns, leaving some distance in between.
3. Heat a tawa or a non stick pan, add some oil. Keep flame on low.
4. Place the skewers on the tawa and cook on low flame. It should take 3-4 mins on each side.
5. While the prawns are cooking, mix together honey, chilli paste and vinegar together for the dip.
6. Serve hot with lemon wedges on the side.

So that is going to wrap this up with this special food asian-style prawns recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!