Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, asian-style prawns. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Asian-style Prawns is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Asian-style Prawns is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook asian-style prawns using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Asian-style Prawns:
- Make ready 200 grams prawns
- Get For marinade:
- Take 1/2 tsp dried red chilli paste
- Prepare 1 tsp lemon juice
- Get to taste Salt
- Get 1 tsp ginger paste
- Prepare 1 tsp garlic paste
- Prepare For dip:
- Get 2 tsp red chilli paste
- Take 1 tsp honey
- Prepare 1/2 tsp white vinegar
Steps to make Asian-style Prawns:
- In a bowl, add red chilli paste, garlic paste, ginger paste, lemon juice and salt. Mix with prawns and let it set for 5-10 mins
- Optional: Use the tip of the skewer and insert the prawns, leaving some distance in between.
- Heat a tawa or a non stick pan, add some oil. Keep flame on low.
- Place the skewers on the tawa and cook on low flame. It should take 3-4 mins on each side.
- While the prawns are cooking, mix together honey, chilli paste and vinegar together for the dip.
- Serve hot with lemon wedges on the side.
So that is going to wrap this up for this exceptional food asian-style prawns recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


