Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, super fast chicken thigh and five spice teriyaki. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Super Fast Chicken Thigh and Five Spice Teriyaki is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Super Fast Chicken Thigh and Five Spice Teriyaki is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook super fast chicken thigh and five spice teriyaki using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Super Fast Chicken Thigh and Five Spice Teriyaki:

1. Make ready Chicken thighs
2. Get Katakuriko
3. Make ready to 2 1/2 tablespoons ☆ Soy sauce
4. Make ready ☆ Mirin
5. Take ☆ Sake
6. Prepare ☆ Sugar
7. Take ☆ Garlic powder
8. Take to 1/2 teaspoon ☆ Chinese 5-spice powder

Instructions to make Super Fast Chicken Thigh and Five Spice Teriyaki:

1. Mix together the ☆ ingredients and set them aside.
2. Cut the chicken thighs into your desired size, season them with salt and pepper, and lightly coat in katakuriko. Heat a small amount of oil in a frying pan, and brown the chicken on all sides.
3. When the chicken is evenly browned, add the ☆ ingredients, and cover with a lid. Cook over medium heat.
4. When the meat is cooked through, turn the heat to high and stir until the meat is well coated and the teriyaki takes on its characteristic sheen. The dish is done.

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