Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, barley & cherry tomatoes with basil pesto. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Barley & Cherry Tomatoes With Basil Pesto is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Barley & Cherry Tomatoes With Basil Pesto is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have barley & cherry tomatoes with basil pesto using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Barley & Cherry Tomatoes With Basil Pesto:
- Prepare Cooked Barley
- Make ready Basil Pesto
- Get Cherry Tomatoes *cut in half
- Make ready Some Slices Red Onion *finely shopped
- Get Salt & Freshly Ground Black Pepper
Instructions to make Barley & Cherry Tomatoes With Basil Pesto:
- Cook Pearl Barley in plenty of Water in a saucepan. Just simmer with 1 pinch Salt until soft, then drain. *Note: 1/3 cup Uncooked Perl Barley will be about 1 cup when cooked.
- Mix everything in a bowl. Season with Salt & Freshly Ground Black Pepper.
So that’s going to wrap this up with this special food barley & cherry tomatoes with basil pesto recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
