Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, savory green beans. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Savory Green Beans is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Savory Green Beans is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook savory green beans using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Savory Green Beans:

1. Prepare 1-1/2 lbs fresh green beans, trimmed
2. Take 3 oz bacon, chopped
3. Prepare 1 medium onion, thinly sliced
4. Make ready 1/2 tsp salt
5. Take 1/4 tsp black pepper

Instructions to make Savory Green Beans:

1. Bring a large pot of water to boil. Prepare large bowl of ice water.
2. Cook beans in pot until tender. Drain and transfer to ice water. When chilled, drain water.
3. Cook bacon in large skillet until crispy. Transfer to plate.
4. Add onion to skillet and cook in bacon grease until golden brown.
5. Add bacon and beans, tossing until warmed through. Sprinkle with salt and pepper.

So that’s going to wrap it up for this exceptional food savory green beans recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!