Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, super quick meatballs with teriyaki sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Super Quick Meatballs With Teriyaki Sauce is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Super Quick Meatballs With Teriyaki Sauce is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have super quick meatballs with teriyaki sauce using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Super Quick Meatballs With Teriyaki Sauce:
- Prepare Frozen Cooked Meatballs
- Make ready Water
- Get Soy Sauce
- Get Sugar
- Make ready Mirin *OR Ketchup for young children
- Get Rice Vinegar
- Take Potato Starch Flour *mixed with 1 tablespoon Water
- Take Toasted Sesame Seeds
Instructions to make Super Quick Meatballs With Teriyaki Sauce:
- Combine Water, Sugar, Soy Sauce and Rice Vinegar in a large saucepan or pot, start heating over medium high heat. Add Frozen Cooked Meatballs, cover with a lid, and bring to the boil, shaking the saucepan occasionally.
- Once boiling, reduce heat to medium low, and cook, occasionally shaking the saucepan, for about 10 minutes.
- Drizzle the potato starch mixture over, stirring, and mix well. When the sauce is thickened, it’s done. Sprinkle with Toasted Sesame Seeds and serve with freshly cooked rice and steamed vegetables or salad.
So that’s going to wrap this up with this special food super quick meatballs with teriyaki sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


