Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, keto coconut mug cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Keto Coconut Mug Cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Keto Coconut Mug Cake is something which I’ve loved my entire life. They’re fine and they look fantastic.

Keto Coconut Mug Cake This coconut flavored cake is moist and fluffy. This cake makes an easy snack or dessert when you're craving something sweet. The mug cake recipe that I'm about to share with you guys today combines three of the best dessert flavors out there into one great tasting keto-friendly treat — coconut, chocolate, and peanut butter. For this keto mug cake, you can make it peanut butter, chocolate, or vanilla.

To get started with this recipe, we must first prepare a few components. You can cook keto coconut mug cake using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Keto Coconut Mug Cake:

1. Get 1 tbs coconut oil
2. Prepare 1 tbs butter
3. Take 1/4 cup coconut flour
4. Prepare 2 tbs sweetener
5. Get 2 tbs cream cheese
6. Get 1/2 tsp baking powder
7. Prepare 2 eggs

Even better, it cooks in just seconds in the. Plus, it makes a lovely single-serve keto birthday cake if you use my keto coconut frosting. Also, the recipe is gluten-free, dairy-free, and therefore suitable for anyone on a paleo diet too! Combined with the absorptive powers of the coconut flour and the rising properties of the almond flour, the egg will coax the cake to rise even higher than you might expect and provide an extremely decadent consistency.

Instructions to make Keto Coconut Mug Cake:

1. Melt butter and coconut oil in bowl.
2. Add the remaining ingredients. Stir well.
3. Split in to two greased mugs. Microwave 2 minutes until fork comes out clean.
4. Top with whipped cream and berries.

Also, the recipe is gluten-free, dairy-free, and therefore suitable for anyone on a paleo diet too! Combined with the absorptive powers of the coconut flour and the rising properties of the almond flour, the egg will coax the cake to rise even higher than you might expect and provide an extremely decadent consistency. Honestly, this cake is so rich that it might be more fitting to call it a chocolate mug brownie instead of a cake. The taste reminded me of the Ultimate Unbaked Brownies, so if you like that recipe, you will probably like this one too - it's like eating a batch of unbaked brownies with a spoon!. You can choose to use nuts or almond flour for this keto mug cake.

So that is going to wrap this up for this exceptional food keto coconut mug cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!