Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy fried shrimp toss. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Fried Shrimp Toss is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Spicy Fried Shrimp Toss is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy fried shrimp toss using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Fried Shrimp Toss:

1. Take mayo
2. Get Asian chili sauce
3. Make ready Sriracha sauce
4. Take honey
5. Get kosher salt
6. Prepare water
7. Prepare eggs
8. Take all-purpose flour
9. Make ready cornstarch
10. Prepare kosher salt
11. Prepare pepper
12. Prepare shrimp, peeled and deveined
13. Take lettuce leaves, for serving
14. Prepare thinly sliced scallions, for garnish

Steps to make Spicy Fried Shrimp Toss:

1. Mix the mayo, chili sauce, sriracha sauce, honey, salt, and water in a large bowl; set aside.
2. Heat oil in pot over medium heat until thermometer registers 350°F. While that is heating, whisk the eggs in a shallow bowl. Whisk the flour, cornstarch, salt, and pepper in another shallow bowl.
3. Dredge the shrimp in the flour mixture, shaking off any excess, dip in the beaten eggs, then return to the for mixture, turning to form a thick crust.
4. Fry the shrimp in the oil until lightly golden brown, 1 to 2 minutes, adjusting heat as needed to maintain the oil temp. Transfer to a paper-towel-lined plate with a slotted spoon.
5. Toss the shrimp with the prepared sauce. Arrange the lettuce in a serving bowl. Top with shrimp and garnish with scallions. Serve immediately.

So that’s going to wrap it up for this exceptional food spicy fried shrimp toss recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!